By Hattem Mattar Australian Lamb Burgers

Method

Preparing the Burger Patty

1. Take a large mixing bowl and add breadcrumbs soaked in milk

2. Add in salt and pepper

3. Add 1 egg

4. Add the minced lamb

5. Mix all together thoroughly

6. Add the mixture to a burger press, or create patties using your hands
   
   

Cooking the Burger Patties

1. Heat oil in a large frying pan

2. Add burgers and fry for 5 minutes on each side until cooked to desired doneness
   
   

Making the Aioli

1. Take a mixing bowl and add yogurt

2. Add mayonnaise to desired dressing amount

3. Add sour cream

4. Add chopped mint

5. Add in some chopped garlic

6. Mix together thoroughly
   
   

The Final Dish

1. Slice the burger buns

2. Add caramelised onions

3. Add cooked burgers patties

4. Add aioli

5. Add mixed greens to enjoy